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Sukju Namul VG GF 2.9
Mildly seasoned bean sprouts
Kimchee */ VG GF 3.7
Fermented pickled cabbage made with chilli and garlic
Cucumber Kimchee */ VG GF 5.7
Cucumber, Pear marinated with chilli and garlic
Spinach Namul VG GF 3.7
Mildly seasoned spinach
Kim Gui VG GF 3.3
Roasted crispy seaweed with sesame oil
Modum Namul VG GF 5.5
Assorted vegetables ( bean sprouts, spinach, radish, Cucumber seasoned with sesame oil or vinegar)
Ssangchu Ssam VG GF 1.9
Fresh lettuce, cucumber and carrot
Miso soup VG 1.9
Rice VG GF 1.9
V
VG
VGO
*/
*//
N
GF
GFO
Vegetarian
Vegan
Vegan option
Mildly spicy
Spicy
Nuts
Gluten-Free
Gluten-Free Options
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